Aceh Gayo Arabica

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Descriptions

Aceh Gayo Arabica Coffee is an exquisite coffee variety from the lush highlands of Aceh, North Sumatra. Known for its unique flavor profile, Gayo coffee offers a smooth, earthy taste with hints of spice and chocolate, making it a favorite among coffee connoisseurs worldwide. Sourced sustainably, this premium coffee is grown at high altitudes, resulting in a distinct, rich aroma and a full-bodied experience that reflects Indonesia’s coffee heritage.

Specification Details
Origin Aceh, Gayo Highlands, Sumatra, Indonesia
Type 100% Arabica
Altitude 1,200 – 1,700 meters above sea level
Processing Method Wet-processed
Flavor Profile Earthy, chocolatey, with hints of spice and a smooth finish
Acidity Mild, balanced
Body Full-bodied
Packaging 60 kg jute bags, other options available upon request
Certifications Organic, Fair Trade (available upon request)
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